Super Easy Beef Taquito Recipe

 

Beef Taquito, my husband and I love to eat Beef Taquito, the snack that we always get

from Stripes, a South Texas convenience store. I really like Stripes taquito because of the

crunch of the corn tortilla they used.

Today I made our own beef Taquito, I searched for the recipe and it’s easy to make.

I just bought a regular mini corn tortilla but Stripe’s taquito tastes like Dorito chips.

Anyway here is the recipe for the Beef Taquito I made. Super easy to make, super easy

to follow. You can add more spices like cummin, chilli, paprika.

Ingredients:

1 lb chuck roast beef

½ salsa

Beef broth

Direction:

Put beef, salsa, and beef broth into a pan.

Simmer for 4 hours or more until it’s tender and it will come out shredded beef.

After simmering for 4 or more hours, take out the juice and shred the beef with a fork.

Then, chop the beef into tiny pieces and set aside.

Warm the corn tortilla

Prepare a glue for corn tortilla a mixture of 2 tbsp flour and 1 tbsp water.

Prepare the corn tortilla and put beef filling then put floru and water mixture on the

edges of the corn torilla.

Preheat the oil at 375° then fry the taquito until it turns brown.

Basic Homemade Bread Recipe

 

We’re out of bread just searching for homemade bread and the Taste of Home bread recipe

popped up with Basic Homemade Bread Recipe and did bake the bread. It's just good to me

but I prefer Pan Sobao bread and it will be my next baking project.

Pineapple Cherry Surprise Mini Muffins

 

Pineapple Cherry Surprise Mini Muffins. The original recipe is Upside Down Muffins from

Taste of Home. I’m interested to try these  recipes because I love pineapple but I don’t have

yogurt. I substitute yogurt for sour cream. I know sour cream will be a good substitute for

it. The recipe’s instructions are half the cherries and put on top of each batter muffin, because

I'm not paying attention I put whole cherries first before I fill the muffin pan with batter. It

came out perfect for me even though it didn’t come out as a Pineapple Upside-Down Muffin,

it came out as a Pineapple Cherry Surprise Mini Muffin as I call it. The recipe has  good taste.

I just want to give credit to Taste of Home for the Pineapple Upside-Down Muffins,

just visit their site for the recipe.

Quick Meatloaf Recipe

Quick Meatloaf Recipe but it’s the best. It’s not a complicated meatloaf recipe, just

combine all the ingredients and bake. A meatloaf dinner plate is ready for a short

time no hit or miss for this ingredients all been tested and proven delicious. A

meatloaf-licious recipe that your family will enjoy. Here is how to make delicious meatloaf.

Ingredients:

1 1/2 pounds ground beef

1 egg

1 cup finely chopped onion

1 cup milk (evaporated milk)

1 cup Italian bread crumbs (Progresso)

2 Tbsps. brown sugar

1/3 cup catsup

2 Tbsps. mustard

Directions:

Preheat the oven at 350°F.

Grease the 2 loaf pans and set aside.

Combine all the ingredients in a big bowl.

Transfer the meatloaf to a greased pans. Pour catsup over the meatloaf.

Bake the meatloaf at 350°F for 1 hour. If you want your meatloaf a little bit dry just add another 10 mins.

                                                    QUICK MEATLOAF RECIPE

Blueberry Bread with Sour Cream

Blueberry Bread with sour cream has good taste. It’s hard to look for a good tasting blueberry

bread or cupcake recipe. This blueberry bread with sour cream I got from all recipes website and I just want to share with you. I tried it, followed the recipe and it came out really delicious blueberry bread. know it will taste good because of sour cream, you can’t go wrong when you have sour cream in your baked goods. Sour cream makes your baked goods moist and sour cream create good taste.

Ingredients

2 cups all purpose flour

1 tbsp. baking powder

1/2 tsp salt

1 large egg
1 cup sugar
4 tbsps. unsalted butter, melted and cooled
1 1/4 cups sour cream
1 1/2 cups blueberries

Directions

Pre heat oven to 350°F. Prepare the 2 loaf pans.

In a meadium bowl whick flour, baking powder and salt. Set aside.

In another medium bowl whick egg and sugar until sugar dissolved, then add melted butter, add sour cream until combined.

Pour the batter to the loaf pans and bake it for 30 mins, until it's fully done.


                                            BLUEBERRY BREAD W/ SOUR CREAM

Creamy Tuna Hand Pie Recipe

Creamy Tuna Hand Pie for family snack. My creamy tuna hand pie is creamy and delicious because of mushroom cream. A combination of delicious tuna pie filling and pie dough that melts in your mouth. Tuna pie recipe is a snack for all season. Here is the recipe.

CREAMY TUNA HAND PIE RECIPE

Tuna Filling

Ingredients:

1/2 cup oil

1 cup diced potato

1 tbp. galic

1/4 cup onion

1 cup diced carrots

1/4 cup milk

1 pc. red bell pepper

1/4 cup water

1/4 cup raisins

2 cans albacore tuna 255 mg

1 can cream of mushroom

4 tbps. mayonaise

Pie dough

1 1/3 cups flour

7 tbps. cold butter cubed

1 egg yolk

2-3 tbsps. of cold water

Procedure

Filling:

In a sauce pan pour oil and fry the dice potato until the potato turn brown. Take out the browned dice potato and set aside. Pour some of the oil to a bowl.

Saute the onion and garlic.

Then add carrots, milk, bell pepper, water and raisins until carrots are soft.

Add the tuna, cream of mushrooms and fried potota.

Continue stirring untill fully incorporated.

Remove the heat then transfer the cooked filling to a bowl, let it cool. When it cooled you can add mayonaise.

Pie dough:

Add all pid dough ingredients into a blender until blender turns clean let the dough refrigerate for 30 minutes, then it will be ready to use fill up with tuna filling.

Pre-heat oven for 400°F. Then bake the tuna pie for 15 mins.